VEGETARIAN STARTERS

Raj Onion Bhaji Vegetarian
Crispy onion and potato deep fried in gram flour.
£4.50
£4.50
Paneer Chilli Starter Vegetarian
Coated paneer, deep-fried and tossed with chef's green chilli sauce and pepper, onions, green chillies and spicy onions.
£5.95
£5.95
Punjabi Samosa Vegetarian
A savoury filled with potatoes, peas, ginger, curry leaves and deep-fried until crispy. Served with mint sauce.
£5.00
£5.00
Spinach Aloo Choki Tikka Vegetarian
Mash potato, spinach, garlic, ginger, lime leaves, and curry leaves, deep-fried.
£5.00
£5.00
Veg Chilli Chops Starter Vegetarian
Roasted vegetables, potatoes, ginger, curry leaves, cheese, chef's special spices and deep-fried until golden brown.
£5.95
£5.95

MEAT STARTERS

Lamb Chops Nawabi Starter
Tender lamb chops marinated with a blend of yoghurt and chef's special spices and cooked in a tandoori clay oven.
£7.95
£7.95
Chicken 65
A hyderabadi favourite. Coated chicken deep-fried and tossed with curry leaves, chopped garlic , ginger, yogurt, chopped lemongrass, chili sauce and garnished with chopped coriander.
£6.95
£6.95
Chicken Manchuria
A hyderabadi favourite. Coated chicken deep-fried and tossed with curry leaves, chopped garlic, ginger, yogurt, chopped lemongrass, chili sauce and garnished with chopped coriander.
£6.95
£6.95
Chicken Lollypop
Chicken niblets marinated with ginger, garlic, coriander, chefs special spice mix coated and deep-fried until golden.
£5.95
£5.95
Malai Makhmali Tikka
Chicken supreme marinated in cheese cream, cashew nut paste, a touch of cardamom powder, and chefs special spice and finished in the tandoori clay oven.
£5.95
£5.95
Chicken Tikka
Mint and coriander flavoured.
£5.00
£5.00
Lamb Tikka
Mint and coriander flavoured.
£5.00
£5.00
Fennel Coriander Tikka
Mint and coriander flavoured.
£5.00
£5.00
Mixed Kebab Starter
A combination of tender lamb tikka, chicken tikka and sheek kebab delhiwala.
£6.50
£6.50
Seekh Kebab Patiala Starter
Minced lamb blended with medium chef's spices, skewered, and cooked in the tandoori clay oven.
£5.95
£5.95
Tandoori Chicken
Chicken on the bone, cooked in a tandoori clay oven.
Breast
£5.95
Breast
£5.95
Leg
£5.95
Leg
£5.95
Chicken Chat Puri Starter
£5.95
£5.95
Mixed Chicken tikka
A combination of the three different flavoured chicken tikka.
£6.95
£6.95

SEAFOOD STARTERS

Raj Special King Prawn Starter Fish
Jumbo king prawns marinated with roasted gram flour, cashew paste, cream, chefs own spice mix, finished in a clay oven.
£8.95
£8.95
Calamari Chilli Garlic Fish
Squid tossed with garlic chilli, soy and bell peppers.
£5.95
£5.95
Seared Atlantic Scallops
Scallops marinated and pan-seared served on a bed of mushrooms, kadai sauce, and micro salad.
£8.95
£8.95
Salmon Kerala Tikka
Salmon fish marinated in tandoori spices of Kerala and finished in the tandoori clay oven.
£7.50
£7.50
Pan Seared Seabass
Seabass marinated with finely chopped lime leaves, garlic, ginger, chilli oil and chef secret spices. Pan-fried and served on a bed of chilli vegetable sauce.
£7.95
£7.95
Asian Loose Prawns
An authentic Asian cuisine favourite.
£6.95
£6.95
Chilli Prawns
Prawns coated tossed in chef's onion sauce with bell peppers.
£6.95
£6.95